On Friday November, 13th at 8.15 pm in Asti, at Via Asinari 5, at the “Agliano Terme e Asti” Hotel Management School, a delicious “Autumn Dinner in Honour of the New Wine” will be held in memory of Carlo Petrini and Fulvio Prandi. Luca Martinotti, Vice-President of the University of Gastronomic Sciences in Pollenzo, will be in attendance, alongside the artists Pippo Bessone and Luca Occelli. A wonderful initiative in support of the students’ scholarships. A traditional menu featuring starters prepared by the Osti Narranti, the Piedmontese-style mixed boiled meat dish cooked by the “Magnifici Cinque” from La Grotta – where the trolley of mixed boiled meats was a true institution of the restaurant… and, to round off the meal, desserts and organic wines…
Enjoy your meal!
Bookings are essential by 12 November on +39 329 22 84 049
Dinner price: €50
Poster attached
