BAGNA CÀUDA 2026 – Autumn tastes like tradition! Pro Loco Ovrano – Acqui Terme, November 6 and 7, 2026. 8:00 PM. Two evenings dedicated to one of the iconic dishes of Piedmontese cuisine: Bagna Càuda, prepared according to tradition and accompanied by a rich assortment of raw, boiled, and pickled vegetables, and eggs. An unmissable opportunity to share the pleasure of good food in a convivial atmosphere, amidst authentic flavors and time-honored traditions.
Bagna Cauda Ovrano 9df663802484ee303bc7d8e78a516969
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